Hospitality & Catering |
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Intermediate Food Hygiene & Handling - CIEHO Thursday 7.00pm-9.00pm £65 9 wks PGB45090 (To start 04/01/01)
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If you are a supervisor in the hospitality and catering industry or working on self-employed basis in the industry, this course will be particularly appropriate. |
Hospitality 2000 - EMFEC 704 Contact the College for details £150 17 wks PGB45070 (To start 07/02/01)
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A practically based short course for individuals wishing to gain employment in the catering industry. |
Wine & Spirit Education Trust Basic Certificate Monday 9.30am-11.30am £85 8 wks PGB45140 (To start 08/01/01)
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An introduction to the purchase, service and storage of alcoholic beverages.
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